OmniBlend Blenders | Best Blenders in South Africa

proudly supplying major South African franchises

Commercial Blenders

for smoothies, slushes & iced coffees

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Smooth & Creamy Bowls

with frozen fruit, nuts & seeds

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Freshly Ground Flour

grind oats, nuts, and seeds

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DESIGNED TO PERFORM

for commercial use and at home

BARS & RESTAURANTS

This range is capable of handling high volumes and crushing ice

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FOOD PROCESSING

Grinding, pureeing, blending of any foods for production & catering

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HOME USE

Silky smooth homemade smoothies, nice creams, nut butters and sauces

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WHICH MODEL TO CHOOSE?

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EASY TO ORDER

should you need assistance, just give us a call or start a LiveChat

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ROBUST RELIABILITY

"We tried different brands, and the OmniBlend is the most reliable blender."

TESTIMONIALS

WARRANTY

We offer a 3-year warranty and keep stock of all spares to maintain your blender in the long run

FIND OUT ABOUT OUR AFTER-SALES

3 MODELS

WHAT IS THE DIFFERENCE?

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FOR INSPIRATION

our latest recipes

Carrot Orange Muffins with Walnuts and Pumpkin Seeds

These muffins are a fantastic variation on a classic carrot cake recipe with fresh citrus flavours and a bit of crunch as they’re packed with nuts and seeds. Even more so as we used linseed as a substitute for egg. Flax eggs are a common egg replacement in vegan baking...

Pear Almond Cake served with Rooibos Greek Yoghurt

The classic combination of pear and almond makes this tart the perfect teatime treat or dessert. This recipe is easy and delicious when pears are in season as they create the sweet soft filling. This recipe works for a 20cm springform as a whole cake, or make 6 single tarts in...

Lemon Cheese Cake Smoothie

The lemon cheese cake that is a lot healthier than your regular baked or no bake cheesecake comes in a glass! This lemon cheesecake smoothie is so creamy and delicious that it will satisfy your craving instantly. It’s completely vegan using coconut milk instead of dairy. This is a simple &...